My husband is actually crazy about pizza. Not any kind of pizza. Crazy about the New Jersey style pizza.Since he moved to Greece he never had a really good pizza. Well, there is that place that makes quite decent pizza but it has nothing to do with the New Jersey style pizza. Few months ago we bought a nice professional kenwood mixer. He made pizza a couple of times, I made bread a couple of times and then it just sat on the table… for weeks.
Few days ago while reading Veggie Wedgie’s blog I remembered her bloging about this recipe she adopted from ethical pizza and I thought to give it a try. It turns out to be the best pizza I’ve ever had. And the best pizza Sean had since he moved to Greece. And we absolutely love it! I made it twice this week. And I am sure I will be making it many many more in the near future. I topped the pizza with home-made pizza sauce, daiya cheese, mushrooms and fresh ground pepper and garlic! yum yum